From the heart of the Andes
to the world
Grown in Junín, Huánuco, and Huancavelica
At more than 3,600 meters above sea level, our native potatoes stand out for their genetic richness, color, and texture, becoming authentic, crunchy chips full of flavor and identity.
Ancient. Tasty. Authentic.
Crunchy Potato chips
Wavy Cut
Crunchy, golden, with pronounced waves.
Corte delgado
Thin-cut, golden, and crunchy.
Corte fino, doradas y crujientes.
Extra crunchy with deep golden ridges
Authentic Flavor
Made with premium Peruvian potatoes, recognized for their exceptional taste and quality.
Fried to perfection
Kettle-cooked to achieve a crunchy texture and perfect golden color.
Made to enjoy
Perfect for indulgent, anytime snacking.
Crunchy Potato
chips
Native Kettle Potato chips
Varieties
Extra crunchy
Varieties
Extra crunchy
Varieties
Extra crunchy
Varieties
Extra crunchy
Authentic Flavor
Made with premium Peruvian potatoes, recognized for their exceptional taste and quality.
Fried to perfection
Kettle-cooked to achieve a crunchy texture and perfect golden color.
Made to enjoy
Perfect for indulgent, anytime snacking.
Native Kettle
Potato chips
Sowing change in the Andes
We work alongside High-Andean communities, promoting fair trade, responsible agriculture, and sustainable rural development.
Inkacrops News
Learn more about our latest innovations, trends, and ideas that drive us forward.


